Thursday, 7 April 2011

SUPER MOIST Banana Chocolate Chip Muffins

Truly the best Banana Chocolate Chip Muffins we have ever had! This is what puts junque in "my trunk"! (derriere)

1/3 cup vegetable oil
1/2 cup sugar
1 egg
2 mashed ripe benanas
1 1/4 cups chocolate chips
1 cup flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon

Heat oven to 350 degrees. Whisk oil, sugar and egg. Stir in mashed bananas and chocolate chips. In a separate bowl combine flour, baking soda, salt and cinnamon. Stir into wet ingredients just to moisten. Put into muffin cups. Bake for 15-20 minutes. Makes 1 dozen!

1 comment:

  1. Hi!!
    Just found your blog tonight! This recipe looks like one I will have to try!